by Jennifer Bushman | Jan 22, 2021 | Mains, Recipes
Between the COVID pandemic and ongoing climate crisis, the first month of 2021 has dealt us some serious challenges. Fortunately, there are small actions we can take in our daily lives to support our own health that collectively impact the health of our planet...
by Jennifer Bushman | Jan 14, 2021 | Appetizers, Recipes
Far more than a bunch of seafood items on a plate, the growing move towards Seacuterie Boards is a culinary choose-your-own-adventure journey. Imagine the savory, sustainable goodness that is part of this board: beautiful smoked fish, conservas, tangy kelp pickles,...
by Jennifer Bushman | Jan 8, 2021 | Mains, Recipes
I love giving traditional family recipes new life by adding special condiments, especially when they incorporate beautiful, nutritious ingredients from my Sea Pantry. For this recipe, I updated my dad’s classic beef stew recipe with a briny Seaweed Preserved Lemon...
by Jennifer Bushman | Dec 30, 2020 | Appetizers, Recipes
A Christmas Eve tradition in my family is cracking open stone crabs and enjoying them with a delicious mustard sauce – I’m already looking forward to having them again next year! The Genus species name for stone crabs is pretty awesome: Menippe mercenaria....
by Jennifer Bushman | Dec 26, 2020 | Mains, Recipes
I love taking all of the delicious ingredients I’d use for lox & bagels and transforming them into a SMOKED SALMON PANINI! I used to make paninis for my son every single afternoon when he got home from school. Warm and toasty, they make the best winter lunch or...
by Jennifer Bushman | Dec 24, 2020 | Mains, Recipes
Shrimp & Pesto Pasta is one of those go-to comfort dishes that never disappoints. This make-ahead dish for the holidays (or any day really) is easily put together with a homemade or store-bought pesto. I like to add seaweed to mine for a rich flavor and...
