How (and Why!) to Stock a Sustainable Sea Pantry

How (and Why!) to Stock a Sustainable Sea Pantry

For quite some time, the traditional foods we consider “pantry items” – goods we keep on hand in the freezer, refrigerator, and cabinet – have been in need of a big update. For the sake of both human health and ocean health, it is time for us to get a taste of the...
Recipe: Seaweed & Lemon Brined Fried Chicken

Recipe: Seaweed & Lemon Brined Fried Chicken

Tucking SEAWEED into our dishes adds flavor, vitamins, and minerals to our food. It helps return our oceans to a state of abundance and fights the effects of climate change through carbon sequestration. Plus, it drives diversity, employs people in coastal communities,...
Top 10 Ways to Eat Seaweed Beyond Sushi 

Top 10 Ways to Eat Seaweed Beyond Sushi 

HOW have you had seaweed and kelp in dishes? For many of us, the nori around our sushi and seaweed salads are likely the only ways we’ve ever enjoyed it. While these are both  fantastic introductions to the curious world of seaweed, there are myriad ways to try...